Sunday March 27, a beer making party was called to order at the Mossylog syrup cooker grounds, home of the Sweet Beaver Syrup Company. Johnny "Big John" Master Brewer is preparing a new beer recipe he found using maple sap. It will be ready in a few weeks at a fine local establishment in Amikville.
Brew Master adding and mixing all the ingredients
From the left, Mr Ken "On The End", Roger & Tamara "The Hosts" and Dan "Drunken Gourmet"
Tamara, Dan and Denice
The Drunken Gourmet contemplating his next meal
Johnny Brew Master and his able assistant Brew Mistress sampling the goods
No comments:
Post a Comment